The 38-year-old patient who strictly adheres to a vegan diet complains of weakness and tingling in her lower extremities. She retains the strength in her lower extremities but proprioception is decreased. Her complete blood count revealed a hemoglobin of 10.2 mg/dL, white blood cell count of 9 x 10³ cells/µL, and a mean corpuscular volume of 110. Which information does the nurse provide to the patient?
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- Category: Reduction of Risk Potential
- Difficulty: 6
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Additional Reduction of Risk Potential Questions
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A client with a history of severe diarrhea presents to the emergency department. Vital signs reveal a respiratory rate of 36 breaths per minute, heart rate 110 bpm, and blood pressure 90/60 mm Hg. Arterial blood gas results include: pH 7.30, PaCO2 29 mm Hg, PaO2 100 mm Hg, and HCO3- 21 mEq/L. How does the nurse interpret these findings?
- Question Type: Multiple Choice - Select One
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Following a scleral buckling procedure, the patient complains of nausea. Which action does the nurse take?
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